In the beginning, the

Boucherie Aya

brand was a kind of cooperative where a group of friends contributed money so that one person dedicated themselves to sourcing high-quality meat for the rest of the group. This way, costs were reduced, and ethically, it couldn’t get any better.

Today,

Boucherie Aya

is a high-end brand that works diligently and passionately on a daily basis to create impeccable products that will charm even the most discerning customers, all while respecting animal welfare.

Passionate about butchery and quality products since his early childhood, ADIL MADANI, the founder, travels across the best farms in France to discover the finest local animals. He has pushed boundaries by developing a range of prestigious products that are 100% French and halal.